Tommaso De Poi

Tommaso De Poi, founder of Trips 2 Italy, was born at the foot of the Alps in Lake Como, Italy. He developed a love of skiing, but as he grew, the waters of Lake Como became his passion. Growing up in Italy made him uniquely qualified to be able to share the love of his country with anyone who asks.

See Italy By Train

Have you ever wanted to explore the exciting grandeur that is Italy? Have you wondered what it would be like to behold the beauty that has set the scene for the most romantic of stories? “Trenino Rosso del Bernina” (the little red train of the Bernina) can escort you through some of the most thrilling

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Pasta al pesto Ligurian dish

Authentic Pesto Sauce of Genoa

Ancient architecture, beautiful landscapes, and a thriving culture characterize Genoa. Although this diverse city is most commonly known as the birthplace of Christopher Columbus, there is much more to Genoa. As Italy’s largest seaport Genoa has drawn people to its quaint alleyways, historic churches, noble castles, monuments, and museums. Additionally, this historic city is also

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Pappa al Pomodoro (Tomato Soup) Tuscan Dish

Traditional Tuscan Poor Dishes – History of Ribollita, Pappa Al Pomodoro, and Panzanella

Whether it’s stone soup, chicken noodle, seven layer, or another, soup is a delicious dish that has been around since the beginning of time. When large amounts of food were limited in times past, it only seemed logical that you would mix everything together to make the leftover food extend further to feed more mouths.

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Maserati Vintage Car

Emilia Romagna Land of Motor Sports

Lamborghini, Ferrari, Pagani, and Maserati….just the names of these manufacturers can leave any car lover salivating. The thought of seeing these cars, touching them, and witnessing just how they are made could drive any enthusiast up the wall. Motor Valley in Emilia Romagna is where these Italian cars and their history can be observed first-hand.

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Olives on tree in Apulia Italy

Olives and Apulia (Puglia)

Italian cuisine is undoubtedly a feast for the senses. Homemade pastas, fresh vegetables and virgin olive oil are staples of the Italian diet.  Apulia region is the queen of the Mediterranean diet and fresh fish is always available, whether you are looking for a romantic dinner or a simple healthy lunch. Have a look  at

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