Category: Food and Wine

 

When one says apple in Italy one immediately thinks of Val di Non in Trentino Alto Adige. Ten percent of the entire production of apples in Italy comes from this area. “Golden Delicious”, “Red Delicious” and “Rennet” are only a few of the types you will be able to taste in this beautiful valley, either fresh or in various delicatessens such as the characteristic and delicious apple strudel.   …

Tommaso De Poi
Tommaso De Poi, founder of Trips 2 Italy, was born at the foot of the Alps in Lake Como, Italy. He developed a love of skiing, but as he grew, the waters of Lake Como became his passion. Growing up in Italy made him uniquely qualified to be able to share the love of his country with anyone who asks.